Confiserie Hallard

62 bis avenue aristide briand
37600 Loches
Phone. : 02 47 91 91 97 / 06 75 89 91 62
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Location
Languages spoken :
Labels :
  • Accueil Vélo
  • Confiserie Hallard 1 - Loches
  • Confiserie Hallard 1 - Loches
Jean-Damien Hallard melts sugar and blends it with natural flavours to make lollipops, sweets and all sorts of treats (nougats, fruit jellies, pralines, nougatines). Lollipop and berlingot-making demonstration and tasting.

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Until Fri 31 May 2019
From Sat 01 Jun 2019 to Sat 31 Aug 2019
From Sun 01 Sep 2019 to Mon 30 Sep 2019
Monday-14h30 to 18h30
Tuesday-14h30 to 18h30
Wednesday-14h30 to 18h30
Thursday-14h30 to 18h30
Friday-14h30 to 18h30
Saturday--
Sunday--
Monday10h to 12h14h30 to 18h30
Tuesday10h to 12h14h30 to 18h30
Wednesday10h to 12h14h30 to 18h30
Thursday10h to 12h14h30 to 18h30
Friday10h to 12h14h30 to 18h30
Saturday--
Sunday--
Monday-14h30 to 18h30
Tuesday-14h30 to 18h30
Wednesday-14h30 to 18h30
Thursday-14h30 to 18h30
Friday-14h30 to 18h30
Saturday--
Sunday--

Prices

Payment methods

  • Carte bleue
  • Cheques bancaires et postaux
  • Espèces
  • Virements
  • Visa

Contact

Confiserie Hallard
Address :
62 bis avenue aristide briand
37600 Loches
Phone :
02 47 91 91 97 06 75 89 91 62
Spoken languages
  • fr
  • en
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